Baked whole wheat penne pasta with local cheeses (ricotta by Salvatore Brooklyn; fresh mozzarella by Russo’s) and organic baby spinach in a tomato sauce surrounded by butternut squash puree; haricot verts; Bing cherries; half a peach (our first of the season!) garnished with organic strawberries
The sun is back after a couple of days of heavy rains. The peaches and cherries are back after along haul without them, too. I think today is going to be a great day!